Desserts

Deliciously Healthy: Banana Oatmeal Cookies

July 14, 2024 /

Looking for a guilt-free dessert that satisfies your sweet tooth? Look no further! These Banana Oatmeal Cookies are not only delicious but also packed with wholesome ingredients. Perfect for a quick snack or a light dessert, they are sure to become a favorite in your household.

Ingredients:

  • 2 ripe bananas, mashed
  • 1 cup rolled oats
  • 1/4 cup almond butter
  • 1/4 cup dark chocolate chips (optional)
  • 1/4 cup chopped nuts (optional)
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • A pinch of salt

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix Ingredients: In a large bowl, combine the mashed bananas, rolled oats, almond butter, vanilla extract, cinnamon, and salt. Mix until well combined. If using, fold in the dark chocolate chips and chopped nuts.
  3. Form Cookies: Scoop spoonfuls of the mixture onto the prepared baking sheet, flattening them slightly with the back of the spoon.
  4. Bake: Bake for 12-15 minutes, or until the cookies are golden brown and set.
  5. Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Why You’ll Love These Cookies:

  • Nutritious: Made with bananas and oats, these cookies are a great source of fiber and natural sweetness.
  • Customizable: Add your favorite mix-ins like dried fruits, seeds, or even a sprinkle of coconut flakes.
  • Easy to Make: With just a few simple steps, you can whip up a batch of these cookies in no time.

Enjoy these Banana Oatmeal Cookies as a healthy treat any time of the day. They are perfect for breakfast on-the-go, a midday snack, or a light dessert after dinner. Happy baking! 

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